Pollo Asado
Juicy chicken with serious flavor. One seasoning, zero stress.
Prep Time
5 mins
Cook Time
15 mins
Servings
4 people
Ingredients
- Chicken (thighs, breasts, drumsticks — your call)
- Carnesazo All-Purpose Seasoning — al gusto!
- A little oil for the pan or grill
Instructions
Pat your chicken dry, then ¡ponle Carnesazo! — season generously on all sides. That's your marinade, your rub, your everything.
Cook it — grill, pan-fry, bake, air fry — whatever works for you. Medium-high heat.
Cook until the internal temperature hits 165°F. That's the magic number for chicken. Y ya.
🌡️ Tip: Chicken should always reach an internal temperature of 165°F to be safe. A quick-read thermometer is your best friend here!
Always ensure food is cooked to safe internal temperatures. Carnesazo provides seasoning only — cooking times and temperatures may vary based on your equipment, cut, and thickness. See USDA guidelines for recommended safe minimum internal temperatures. Carnesazo is not liable for the preparation or cooking of your food.
